Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Company
|
| gptkbp:acquisition |
Acquired_by_Del_Monte_Foods
|
| gptkbp:awards |
Best New Product Award
Sustainability Award |
| gptkbp:certifications |
gptkb:USDA_Organic
Non-GMO_Project_Verified |
| gptkbp:communityInvolvement |
Charitable donations
Educational outreach Volunteer_programs |
| gptkbp:corporateSocialResponsibility |
Environmental stewardship
Community support programs |
| gptkbp:distributionChannels |
Retail grocery stores
Food service providers |
| gptkbp:employees |
Approximately 1,000
Health insurance Retirement plans Paid time off |
| gptkbp:financials |
Private company
Revenue in millions |
| gptkbp:founded |
1939
|
| gptkbp:founder |
Mann_family
|
| gptkbp:globalPresence |
Export markets
International partnerships |
| gptkbp:headquarters |
gptkb:Salinas,_California
|
| https://www.w3.org/2000/01/rdf-schema#label |
Mann Packing Company
|
| gptkbp:industry |
Food processing
|
| gptkbp:innovation |
Product development
New packaging technologies |
| gptkbp:market |
Health-conscious consumers
Convenience-oriented consumers |
| gptkbp:parentCompany |
gptkb:Del_Monte_Foods
|
| gptkbp:partnerships |
Local farmers
Food banks |
| gptkbp:productLine |
Fresh cut vegetables
Ready-to-eat salads Vegetable snacks |
| gptkbp:products |
Fresh vegetables
Packaged salads |
| gptkbp:researchAndDevelopment |
Food safety research
Product innovation research |
| gptkbp:serviceArea |
gptkb:North_America
|
| gptkbp:supplyChain |
Local sourcing
Sustainable_practices |
| gptkbp:sustainabilityInitiatives |
Energy efficiency
Water conservation Waste reduction |
| gptkbp:website |
www.mannpacking.com
|