Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Company
|
| gptkbp:advertising |
Trade shows
Social media advertising Online sales |
| gptkbp:awards |
Sustainability Award 2021
Best Seafood Product 2020 |
| gptkbp:certifications |
gptkb:ISO_9001
HACCP |
| gptkbp:community_involvement |
Educational programs
Environmental initiatives Local sponsorships |
| gptkbp:customerService |
24/7 support
Satisfaction guarantee |
| gptkbp:distributes |
gptkb:Asia
gptkb:Australia gptkb:New_Zealand |
| gptkbp:employeeCount |
50-100
|
| gptkbp:founded |
1990
|
| gptkbp:founder |
gptkb:John_Mackay
|
| gptkbp:headquarters |
gptkb:Mackay,_Queensland,_Australia
|
| https://www.w3.org/2000/01/rdf-schema#label |
Mackay's Frozen Fish
|
| gptkbp:offers |
Seafood
Fish fillets Seafood_platters |
| gptkbp:packaging |
Eco-friendly materials
|
| gptkbp:partnerships |
Local fishermen
Seafood industry organizations |
| gptkbp:priceRange |
Ready-to-cook meals
Wild caught fish Farmed fish |
| gptkbp:produces |
Frozen fish products
|
| gptkbp:researchAndDevelopment |
Market research
Quality control New product development |
| gptkbp:revenue |
5 million AUD
|
| gptkbp:serves |
Retail market
Food service industry |
| gptkbp:social_responsibility |
Community support programs
Environmental conservation efforts Ethical sourcing practices |
| gptkbp:sustainability |
Sustainable fishing practices
|
| gptkbp:targetMarket |
Restaurants
Families Caterers |
| gptkbp:ticketingSystem |
Refrigerated transport
Frozen delivery |
| gptkbp:website |
www.mackaysfrozenfish.com.au
|