Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Cuisine
|
| gptkbp:associated_with |
Heritage
Tradition Cultural identity |
| gptkbp:features |
Berries
Seasonal ingredients Mushrooms Wild game |
| https://www.w3.org/2000/01/rdf-schema#label |
Latvian Cuisine
|
| gptkbp:includes |
Potato pancakes
Jāņu siers Pīrāgi Rupjmaize Sklandrausis Auzu pārslas Biezpiena sieriņi Grey peas Kartupeļu plācenis Kefīrs Kūpināta zivis Rāceņi Saldā maize Ziemassvētku pīrāgi Buberts Kāpostu_zupa Sviestmaizes |
| gptkbp:influenced |
gptkb:Scandinavian_cuisine
gptkb:German_cuisine Russian_cuisine Baltic_traditions |
| gptkbp:is_characterized_by |
Use of local ingredients
Hearty flavors Simple preparation methods |
| gptkbp:is_featured_in |
Cookbooks
Food festivals Culinary_tours |
| gptkbp:is_known_for |
Dairy products
Fish dishes Use of rye bread |
| gptkbp:is_popular_among |
gptkb:Latvia
|
| gptkbp:is_recognized_for |
Traditional dishes
Unique flavors Culinary_diversity |
| gptkbp:is_used_in |
Locals
Tourists |
| gptkbp:servedIn |
Festivals
Family gatherings National holidays |