Statements (70)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Distillery
|
| gptkbp:awards |
gptkb:Australian_Distilled_Spirits_Awards
World Whiskies Awards |
| gptkbp:barrelLength |
gptkb:American_oak_barrels
French_oak_barrels |
| gptkbp:brewingProcess |
Double distillation
|
| gptkbp:cabinType |
Tasmanian_whisky
|
| gptkbp:founded |
1992
|
| gptkbp:founder |
Bill_Lark
|
| gptkbp:grainComposition |
Malted barley
|
| https://www.w3.org/2000/01/rdf-schema#label |
Lark Distillery
|
| gptkbp:location |
gptkb:Hobart,_Tasmania
|
| gptkbp:notableEvent |
Lark_Classic_Cask
Lark_Distillery_Rare_Cask |
| gptkbp:parent_company |
Lark_Distilling_Co.
|
| gptkbp:produces |
Whisky
|
| gptkbp:productionCompany |
Pot still distillation
|
| gptkbp:region |
gptkb:Tasmania
|
| gptkbp:tastingNotes |
gptkb:Apple
Caramel Chocolate Date Spice Vanilla Banana Citrus Earthy Floral Fruity Ginger Pineapple Smooth Spicy Warmth Coconut Fig Mango Mint Peach Plum Rich Cinnamon Creamy Honey Oak Pepper Smoky Complex Nutmeg Nutty Balanced Toffee Dried fruit Tropical fruit Anise Herbal Lychee Pear Stone fruit Zesty Clove Raisin Passion fruit Baking spices Lingering finish Rich mouthfeel |
| gptkbp:team |
Whisky
|
| gptkbp:type |
Single malt whisky
|
| gptkbp:waterQuality |
Tasmanian_spring_water
|
| gptkbp:website |
https://larkdistillery.com.au
|