|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:alcoholContent
|
7.9% ABV
|
|
gptkbp:aroma
|
citrus
floral
hoppy
pine
|
|
gptkbp:availability
|
seasonal
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brandAmbassadors
|
Ale yeast
|
|
gptkbp:brewingProcess
|
gptkb:Tony_Magee
gptkb:Lagunitas_Brewing_Company
winter
dry hopping
fall
top-fermented
|
|
gptkbp:campusFacilities
|
51
|
|
gptkbp:carbonation
|
medium
|
|
gptkbp:colors
|
amber
|
|
gptkbp:distilleryLocation
|
gptkb:Petaluma,_California
1993
Lagunitas_Brewing_Company,_Inc.
|
|
gptkbp:finish
|
sweet
slightly bitter
|
|
gptkbp:firstAwarded
|
1996
|
|
gptkbp:flavorProfile
|
sweet
|
|
gptkbp:foodPairing
|
grilled meats
spicy dishes
chocolate desserts
rich cheeses
fruit-based desserts
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Lagunitas Brown Shugga'
|
|
gptkbp:label
|
artistic
|
|
gptkbp:language
|
caramel_malt
|
|
gptkbp:lensType
|
pint glass
|
|
gptkbp:mouth
|
smooth
medium-bodied
|
|
gptkbp:movement
|
Centennial
Cascade
Simcoe
Chinook
|
|
gptkbp:pairing
|
barbecue
desserts
spicy foods
|
|
gptkbp:releaseDate
|
annually
|
|
gptkbp:servingTemperature
|
45-50°F
|
|
gptkbp:style
|
gptkb:American_Strong_Ale
|
|
gptkbp:tastingNotes
|
caramel
fruit
toffee
|
|
gptkbp:type
|
craft beer
|
|
gptkbp:website
|
lagunitas.com
|