Statements (65)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:cuisine
|
| gptkbp:available_on |
in various flavors
|
| gptkbp:can_be_found_in |
local markets
|
| gptkbp:can_be_made_with |
tapioca flour
flavoring agents sweetened condensed milk pandan flavor |
| gptkbp:color |
natural dyes
|
| gptkbp:created_by |
steaming layers
|
| gptkbp:has_flavor |
gptkb:sweet
|
| gptkbp:has_variants |
gptkb:Kue_Lapis_Surabaya
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kue Lapis
|
| gptkbp:is_atype_of |
kue
|
| gptkbp:is_considered |
a delicacy
a comfort food a cultural icon a traditional snack a festive dish a symbol of hospitality |
| gptkbp:is_decorated_with |
coconut shavings
|
| gptkbp:is_known_for |
its unique taste
its vibrant colors its rich flavor its chewy texture its colorful appearance its layered structure |
| gptkbp:is_often_accompanied_by |
gptkb:tea
with friends during gatherings |
| gptkbp:is_often_gifted |
during holidays
to family members |
| gptkbp:is_often_made_with |
for special occasions
for birthdays |
| gptkbp:is_often_seen_in |
in restaurants
in bakeries at street vendors |
| gptkbp:is_often_served_with |
at weddings
during celebrations at parties with coffee |
| gptkbp:is_often_used_in |
for family gatherings
for potlucks in celebrations in cooking classes in home kitchens |
| gptkbp:is_part_of |
gptkb:cuisine
Indonesian culture Indonesian heritage traditional Indonesian meals |
| gptkbp:is_popular_among |
gptkb:children
tourists |
| gptkbp:is_popular_in |
gptkb:Indonesia
gptkb:Southeast_Asia |
| gptkbp:is_served_by |
as a snack
in layers with various toppings |
| gptkbp:is_served_cold_or_warm |
depending on preference
|
| gptkbp:is_similar_to |
layered cakes
|
| gptkbp:is_traditionally_made |
by hand
|
| gptkbp:made_of |
sugar
coconut milk rice flour |
| gptkbp:served_in |
gptkb:festivals
|
| gptkbp:bfsParent |
gptkb:Restaurant_Blauw
|
| gptkbp:bfsLayer |
6
|