Statements (57)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:beer
|
| gptkbp:bfsLayer |
4
|
| gptkbp:bfsParent |
gptkb:Srinagar
|
| gptkbp:can_be_used_with |
gptkb:beer
|
| gptkbp:contains |
gptkb:candy
gptkb:Ninjutsu cardamom |
| gptkbp:created_by |
boiling water
|
| gptkbp:flavor |
spices
sugar |
| gptkbp:garnished_with |
almonds
|
| https://www.w3.org/2000/01/rdf-schema#label |
Kashmiri Tea
|
| gptkbp:is_a_source_of |
local tea gardens
|
| gptkbp:is_associated_with |
Kashmiri culture
|
| gptkbp:is_atype_of |
spiced tea
|
| gptkbp:is_considered |
a delicacy
a comfort drink a symbol of hospitality a traditional beverage a cultural heritage drink |
| gptkbp:is_known_for |
its creamy texture
its aromatic flavor its rich flavor Noon Chai its pink color its unique preparation method its soothing properties |
| gptkbp:is_often_associated_with |
among friends
sweet treats |
| gptkbp:is_often_gifted |
to guests
|
| gptkbp:is_often_made_with |
family gatherings
fresh ingredients traditional methods local spices whisking milk |
| gptkbp:is_often_served_with |
gptkb:beer
gptkb:product winter locals cold weather a bowl pistachios ceramic cups traditional snacks |
| gptkbp:is_often_used_in |
gptkb:festival
care and attention boiling tea leaves a special technique |
| gptkbp:is_part_of |
Kashmiri cuisine
|
| gptkbp:is_popular_in |
South Asia
tourists winter months Kashmiri households |
| gptkbp:origin |
gptkb:Kashmir
|
| gptkbp:served_in |
gptkb:special_occasions
celebrations |
| gptkbp:serving_temperature |
hot
|