Statements (59)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Winery
|
gptkbp:ageLimit |
Oak barrel aging
|
gptkbp:awards |
Gold Medal at Wine Competition
Best Indian Wine |
gptkbp:brewingProcess |
Controlled fermentation
|
gptkbp:climate |
Temperate climate
|
gptkbp:communityInvolvement |
Educational programs
Support for local farmers Local employment |
gptkbp:contact |
+91 123 456 7890
|
gptkbp:cookingMethod |
September to October
|
gptkbp:distribution |
Local markets
Export markets Online sales |
gptkbp:environment |
Himalayan_foothills
|
gptkbp:eventsHosted |
Wine festivals
Private events |
gptkbp:expirationDate |
Manual bottling
|
gptkbp:foodPairing |
gptkb:Indian_cuisine
Desserts Cheese Continental_cuisine |
gptkbp:foundedIn |
2009
|
gptkbp:futurePlans |
Increase production capacity
Develop new wine varieties Expand vineyard area |
gptkbp:grapeVarieties |
gptkb:Cabernet_Sauvignon
Chardonnay Merlot Shiraz |
gptkbp:hasTouristAttraction |
Vineyard tours
|
https://www.w3.org/2000/01/rdf-schema#label |
Kangra Valley Winery
|
gptkbp:locatedIn |
Kangra_Valley
|
gptkbp:offers |
Wine tasting
|
gptkbp:owner |
gptkb:Kangra_Valley_Winery_Pvt._Ltd.
|
gptkbp:partnerships |
Tour operators
Local restaurants |
gptkbp:produces |
Wine
|
gptkbp:productionCompany |
100,000 liters per year
|
gptkbp:region |
Himachal Pradesh
|
gptkbp:socialMedia |
Facebook
|
gptkbp:soilType |
Loamy soil
|
gptkbp:sustainabilityPractices |
Organic farming
Eco-friendly production |
gptkbp:tastingNotes |
10 AM to 6 PM
On-site |
gptkbp:typeOf |
Sparkling wine
Red wine White wine |
gptkbp:visitors |
Tourists
Wine connoisseurs Wine enthusiasts |
gptkbp:visitorsPerYear |
Thousands
|
gptkbp:website |
www.kangravalleywinery.com
|
gptkbp:wineStyle |
Fortified wine
Sweet wine Dry wine |