|
gptkbp:instanceOf
|
gptkb:Byzantine_Emperor
|
|
gptkbp:age
|
No age statement
|
|
gptkbp:alcoholContent
|
43% ABV
|
|
gptkbp:availableIn
|
Global markets
|
|
gptkbp:awards
|
Gold_Medal_at_the_San_Francisco_World_Spirits_Competition
|
|
gptkbp:barrelLength
|
gptkb:American_oak
|
|
gptkbp:bottleSize
|
700 ml
|
|
gptkbp:brandAmbassadors
|
Suntory_brand_ambassador
|
|
gptkbp:brewingProcess
|
gptkb:Yamanashi_Prefecture
Pot still
Limited production
|
|
gptkbp:cabinType
|
Premium whisky
|
|
gptkbp:colors
|
Pale gold
|
|
gptkbp:country
|
gptkb:Japan
|
|
gptkbp:culturalSignificance
|
Represents_Japanese_craftsmanship_in_whisky.
|
|
gptkbp:distilleryLocation
|
gptkb:Suntory_Holdings_Limited
gptkb:Hakushu,_Japan
1973
Single malt distillery
|
|
gptkbp:events
|
Tasting events and festivals
|
|
gptkbp:expirationDate
|
gptkb:Osaka
|
|
gptkbp:faced
|
Citrus and mint
|
|
gptkbp:finalScore
|
3-5 years
|
|
gptkbp:finish
|
Long and refreshing
|
|
gptkbp:firstPublished
|
2010
|
|
gptkbp:flavorProfile
|
Fresh and herbal
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Hakushu Distiller's Select
|
|
gptkbp:isATypeOf
|
Ex-bourbon casks
|
|
gptkbp:label
|
Minimalist design
|
|
gptkbp:marketedAs
|
Refreshing whisky
|
|
gptkbp:mouth
|
Fruity and floral
|
|
gptkbp:parentCompany
|
gptkb:Suntory
|
|
gptkbp:priceRange
|
$50-$70
|
|
gptkbp:primaryUser
|
4.5/5
|
|
gptkbp:producedBy
|
gptkb:Hakushu_Distillery
|
|
gptkbp:productionCompany
|
Traditional_Japanese_methods
|
|
gptkbp:releaseYear
|
2014
|
|
gptkbp:socialMediaPresence
|
Active_on_Instagram_and_Facebook
|
|
gptkbp:suitableFor
|
Sushi
Neat or on the rocks
|
|
gptkbp:sustainabilityPractices
|
Eco-friendly production methods
|
|
gptkbp:tastingNotes
|
Green apple and herbal notes
Mint, green tea, and citrus
|
|
gptkbp:type
|
Single malt whisky
|
|
gptkbp:userDemographics
|
Whisky enthusiasts
|
|
gptkbp:waterSource
|
Snowmelt_from_the_Japanese_Alps
|