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gptkbp:instance_of
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gptkb:species
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|
gptkbp:bark_color
|
brown
smooth
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|
gptkbp:class
|
gptkb:Eudicots
|
|
gptkbp:climate
|
humid tropical climate
|
|
gptkbp:common_name
|
Sweet Garcinia
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gptkbp:conservation_status
|
not evaluated
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gptkbp:cooking_method
|
used in sauces
used in desserts
used in smoothies
eaten fresh
used in salads
used in jams
used in beverages
used in curries
used in ice creams
used in pickles
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|
gptkbp:cultivation
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tropical climates
|
|
gptkbp:cultural_significance
|
symbol of prosperity
used in local cuisine
|
|
gptkbp:diseases
|
root rot
|
|
gptkbp:edibility
|
edible fruit
|
|
gptkbp:family
|
gptkb:Clusiaceae
|
|
gptkbp:flower_color
|
gptkb:yellow
|
|
gptkbp:fruit_harvest
|
picked when ripe
|
|
gptkbp:fruit_type
|
gptkb:yellow
drupe
about 5 cm
|
|
gptkbp:genus
|
Garcinia
|
|
gptkbp:growth_habit
|
gptkb:tree
|
|
gptkbp:harvest_time
|
6-12 months after planting
|
|
gptkbp:height
|
up to 20 meters
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Garcinia dulcis
|
|
gptkbp:kingdom
|
gptkb:Plantae
|
|
gptkbp:leaf_arrangement
|
opposite
|
|
gptkbp:leaf_shape
|
elliptic
up to 15 cm long
|
|
gptkbp:native_to
|
gptkb:Southeast_Asia
|
|
gptkbp:nutritional_value
|
high in vitamin C
contains antioxidants
|
|
gptkbp:order
|
gptkb:Malpighiales
|
|
gptkbp:pests
|
fruit flies
|
|
gptkbp:phylum
|
gptkb:Angiosperms
|
|
gptkbp:pollinators
|
bees
|
|
gptkbp:propagation_method
|
seeds
|
|
gptkbp:related_species
|
gptkb:Garcinia_cambogia
gptkb:Garcinia_mangostana
|
|
gptkbp:soil_type
|
well-drained soil
|
|
gptkbp:taste
|
gptkb:sweet
|
|
gptkbp:threats
|
habitat loss
|
|
gptkbp:traditional_food
|
anti-inflammatory properties
treat digestive issues
|
|
gptkbp:uses
|
medicinal
culinary
|
|
gptkbp:values
|
varies by region
|
|
gptkbp:wood_uses
|
hardwood
|
|
gptkbp:bfsParent
|
gptkb:Clusiaceae
|
|
gptkbp:bfsLayer
|
7
|