|
gptkbp:instanceOf
|
gptkb:Company
|
|
gptkbp:awards
|
gptkb:Michelin_Stars
|
|
gptkbp:communityInvolvement
|
Charity Events
Food_Festivals
Culinary_Workshops
|
|
gptkbp:cookingMethod
|
Creativity
Fusion Cuisine
Quality Ingredients
Artistic Presentation
Contemporary_French
Gastronomic_Cuisine
|
|
gptkbp:customerBase
|
Tourists
Local Residents
Food Enthusiasts
|
|
gptkbp:established
|
1996
|
|
gptkbp:expansion
|
International Locations
|
|
gptkbp:foundedBy
|
gptkb:Pierre_Gagnaire
|
|
gptkbp:futurePlans
|
Sustainability Initiatives
Menu_Innovations
New_Restaurant_Openings
|
|
gptkbp:headquarters
|
gptkb:Paris,_France
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Gagnaire Group
|
|
gptkbp:industry
|
Hospitality
|
|
gptkbp:knownFor
|
Innovative Culinary Techniques
Fine_Dining
|
|
gptkbp:mediaAppearances
|
gptkb:Hélène_Darroze
gptkb:Alain_Passard
gptkb:Pierre_Gagnaire
gptkb:Yannick_Alléno
|
|
gptkbp:notableArtists
|
gptkb:Le_Grand_Restaurant
gptkb:Pierre_Gagnaire
Sketch
Gaya
|
|
gptkbp:numberOfEmployees
|
Over 500
|
|
gptkbp:operatesIn
|
gptkb:France
gptkb:Japan
gptkb:United_States
|
|
gptkbp:parentCompany
|
gptkb:Groupe_Pierre_Gagnaire
|
|
gptkbp:partnerships
|
Culinary_Schools
Luxury_Hotels
|
|
gptkbp:revenue
|
Confidential
|
|
gptkbp:socialMediaPresence
|
Active on Instagram
Active on Twitter
Active on Facebook
|
|
gptkbp:specializesIn
|
gptkb:French_Cuisine
|
|
gptkbp:sustainabilityPractices
|
Local Sourcing
Seasonal Menus
Waste Reduction Initiatives
|
|
gptkbp:type
|
Restaurant_Group
|
|
gptkbp:website
|
www.pierregagnaire.com
|