Statements (51)
Predicate | Object |
---|---|
gptkbp:instanceOf |
dish
|
gptkbp:associatedWith |
Celebrations
|
gptkbp:cookingMethod |
Roasting
|
gptkbp:culturalSignificance |
Symbol of hospitality
|
gptkbp:famousFor |
Festivals
|
https://www.w3.org/2000/01/rdf-schema#label |
Filipino Lechon
|
gptkbp:is_used_in |
Rice
|
gptkbp:isA |
Cultural icon
Traditional dish Signature dish Roasted dish |
gptkbp:isConsidered |
gptkb:National_dish_of_the_Philippines
A delicacy A must-try dish A festive centerpiece |
gptkbp:isFamousFor |
Its aroma
|
gptkbp:isKnownFor |
Flavorful meat
A festive dish Its rich flavor Its tenderness |
gptkbp:isOftenAccompaniedBy |
Fruits
Salads |
gptkbp:isOftenMadeWith |
Beverages
Special occasions Vegetables Charcoal Local chefs Street vendors Family and friends Large gatherings Dipping sauces Open flames |
gptkbp:isOftenUsedIn |
Media
Food festivals Buffets |
gptkbp:isPartOf |
Christmas
|
gptkbp:isPopularAmong |
Filipinos
|
gptkbp:isPopularIn |
gptkb:Filipino_cuisine
Filipino_culture |
gptkbp:isServedBy |
Restaurants
Side dishes Weddings Parties |
gptkbp:isUsedFor |
Hands
Different spices Special techniques Specific herbs |
gptkbp:knownFor |
Crispy skin
|
gptkbp:mainIngredient |
Whole roasted pig
|
gptkbp:originatesFrom |
gptkb:Philippines
|
gptkbp:servingTemperature |
Lechon sauce
|