Faculty of Agricultural Sciences and Food

E666453

The Faculty of Agricultural Sciences and Food is an academic unit specializing in agriculture, food production, and related sciences within Ss. Cyril and Methodius University of Skopje in North Macedonia.

All labels observed (1)

Label Occurrences
Faculty of Agricultural Sciences and Food canonical 1

How this entity was disambiguated

Statements (44)

Predicate Object
instanceOf academic unit ⓘ
university faculty ⓘ
affiliatedWith Ss. Cyril and Methodius University of Skopje ⓘ
city Skopje ⓘ
country North Macedonia ⓘ
fieldOfStudy agricultural economics ⓘ
agricultural sciences ⓘ
agriculture ⓘ
agronomy ⓘ
animal science ⓘ
food production ⓘ
food science ⓘ
plant production ⓘ
rural development ⓘ
focusesOn agricultural innovation ⓘ
food processing technologies ⓘ
food security ⓘ
rural development policy ⓘ
sustainable agriculture ⓘ
hasAcademicDiscipline agricultural biotechnology ⓘ
agricultural engineering ⓘ
crop science ⓘ
environmental protection in agriculture ⓘ
food quality control ⓘ
food safety ⓘ
horticulture ⓘ
livestock production ⓘ
plant protection ⓘ
soil science ⓘ
viticulture and enology ⓘ
hasType public institution ⓘ
languageOfInstruction Macedonian ⓘ
locatedIn Skopje ⓘ
Ss. Cyril and Methodius University campus ⓘ
offersProgramType doctoral studies ⓘ
master studies ⓘ
undergraduate studies ⓘ
partOf Ss. Cyril and Methodius University of Skopje ⓘ
regionServed North Macedonia ⓘ
sector higher education ⓘ
specializesIn agricultural education ⓘ
agricultural research ⓘ
food production research ⓘ
food technology education ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Ss. Cyril and Methodius University of Skopje → hasFaculty → Faculty of Agricultural Sciences and Food ⓘ