Morteau

E603584

Morteau is a French town in the Doubs department of the Bourgogne-Franche-Comté region, known for its traditional smoked sausage and proximity to the Swiss border.

All labels observed (1)

Label Occurrences
Morteau canonical 7

How this entity was disambiguated

Statements (41)

Predicate Object
instanceOf commune of France
country France
departmentCode 25
distanceToBorder a few kilometers from the Swiss border
governedBy municipal council of Morteau
hasClimate oceanic climate with continental influences
hasDemonym Mortuacien
Mortuacienne
hasEconomicActivity agri-food industry
cross-border trade with Switzerland
hasEducationalInstitution lycée Edgar Faure
hasFestival events celebrating Morteau sausage
hasHeritage watchmaking tradition in the region
hasOfficialLanguage French
hasProtectedDesignation Indication géographique protégée for Morteau sausage
hasReligiousBuilding Église de l’Immaculée-Conception de Morteau
hasSpecialtyFood smoked pork products
hasTraditionalArchitecture Franche-Comté farmhouses
hasTransport Morteau railway station
hasTwinTown Vallorbe
historicalRegion Franche-Comté
INSEECODE 25411
isPartOf arrondissement of Pontarlier
canton of Morteau
knownFor Morteau sausage
traditional smoked sausage production
locatedInAdministrativeTerritorialEntity Bourgogne-Franche-Comté
Doubs
eastern France
linked to: northeastern France
locatedInRegion Jura Mountains
locatedInTimeZone Central European Summer Time
Central European Time
locatedInValley Doubs valley
linked to: Doubs basin
locatedNear Besançon
La Chaux-de-Fonds
Swiss border
postalCode 25500
railwayLine Besançon–Le Locle railway
sharesBorderWith Switzerland
traversedBy Doubs River
twinTownCountry Switzerland

How these facts were elicited

Referenced by (7)

Full triples — surface form annotated when it differs from this entity's canonical label.

Le Locle twinnedWith Morteau
subject linked to: Le Locle, Switzerland
Vallorbe twinnedWith Morteau
Le Locle twinTown Morteau
Doubs hasCity Morteau
Doubs department contains Morteau