Food and Agriculture Organization fishing area 21

E427205

Food and Agriculture Organization fishing area 21 is the FAO-designated fishing region covering the Northwest Atlantic Ocean, used for managing and reporting marine fisheries in that part of the world.

All labels observed (1)

How this entity was disambiguated

Statements (47)

Predicate Object
instanceOf FAO major fishing area
fishing area
marine region
appliesTo marine invertebrate fisheries
wild marine fish stocks
borderedBy Arctic Ocean
FAO fishing area 27
FAO fishing area 31
Greenland
North America
classificationSystem FAO Major Fishing Areas for Statistical Purposes
coordinateSystem geographical coordinates (latitude and longitude)
coversEnvironment continental shelf areas
high seas areas
marine waters
definedBy FAO Fisheries and Aquaculture Division
hasAbbreviation FAO area 21
hasFAOCode 21
hasName Northwest Atlantic
hasPurpose standardization of global fishery statistics
support to international fisheries agreements
hasSubdivision subarea 0
subarea 1
subarea 2
subarea 3
subarea 4
subarea 5
subarea 6
subarea 7
hasTypeOfBoundary conventional statistical boundary
locatedIn Northern Hemisphere
Northwest Atlantic Ocean
Western Hemisphere
notIdenticalTo Exclusive Economic Zones
political maritime boundaries
partOf Atlantic Ocean
FAO fishing area system
regulates marine capture fisheries
relatedTo Northwest Atlantic Fisheries Organization
international fisheries management
subjectOf FAO fisheries statistical yearbooks
regional fish stock assessments
use fisheries management
fisheries statistics reporting
marine resource assessment
usedBy Food and Agriculture Organization of the United Nations
usedSince 20th century

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Northwest Atlantic Fisheries Organization area relatedTo Food and Agriculture Organization fishing area 21