Streptococcus thermophilus

E2277180 UNEXPLORED

Streptococcus thermophilus is a thermophilic lactic acid bacterium widely used as a starter culture in the production of yogurt and other fermented dairy products.

Try in SPARQL Jump to: Surface forms Referenced by

All labels observed (1)

Label Occurrences
Streptococcus thermophilus canonical 1

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Streptococcus includesSpecies Streptococcus thermophilus