Limousin cuisine
E2192188
UNEXPLORED
Limousin cuisine is a traditional regional French cooking style known for its hearty meat dishes, chestnuts, apples, and use of local beef and lamb.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Limousin cuisine canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.