Food Act B.E. 2522 (1979)
E2161628
UNEXPLORED
The Food Act B.E. 2522 (1979) is Thailand’s primary food safety and regulation law, establishing standards, controls, and enforcement mechanisms for the production, import, and sale of food in the country.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Food Act B.E. 2522 (1979) canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.