Taimeshi (sea bream rice)
E2006371
UNEXPLORED
Taimeshi (sea bream rice) is a Japanese rice dish featuring whole or filleted sea bream cooked together with seasoned rice, especially associated with celebratory meals and regional cuisine in western Japan.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Taimeshi (sea bream rice) canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.