oeufs en meurette
E1997300
UNEXPLORED
Oeufs en meurette is a classic French dish of poached eggs served in a rich red wine sauce with bacon, onions, and mushrooms, traditionally associated with Burgundy.
All labels observed (1)
| Label | Occurrences |
|---|---|
| oeufs en meurette canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.