Alentejo bread
E1846701
UNEXPLORED
Alentejo bread is a traditional Portuguese rustic loaf from the Alentejo region, known for its dense crumb, thick crust, and use in many regional dishes.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Alentejo bread canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.