Tunisian tagine
E1823044
UNEXPLORED
Tunisian tagine is a North African baked egg dish, similar to a frittata, typically made with meat, potatoes, cheese, and spices and served as a hearty main course or appetizer.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Tunisian tagine canonical | 1 |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.