Faculty of Food Engineering

E1818576 UNEXPLORED

The Faculty of Food Engineering is an academic division specializing in the science, technology, and engineering of food production and processing at the University of Food Technologies in Plovdiv.

Try in SPARQL Jump to: Surface forms Referenced by

All labels observed (1)

Label Occurrences
Faculty of Food Engineering canonical 1

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

University of Food Technologies – Plovdiv hasFaculty Faculty of Food Engineering