Savagnin grape
E1488556
UNEXPLORED
Savagnin grape is a white wine grape variety most famously associated with France’s Jura region, where it produces distinctive, nutty, and oxidative wines such as vin jaune.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Savagnin grape canonical | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T21534942 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Savagnin grape Context triple: [Jura wines, knownFor, Savagnin grape]
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A.
Saperavi grapes
Saperavi grapes are a dark-skinned Georgian wine grape variety known for producing deeply colored, full-bodied red wines with rich berry flavors and high aging potential.
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B.
Žlahtina grape
Žlahtina grape is a white wine grape variety native to Croatia’s Krk Island, known for producing light, fresh, and aromatic wines.
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C.
Barbera grape
Barbera grape is a dark-skinned Italian wine grape variety, especially prominent in Piedmont, known for producing deeply colored, high-acidity red wines.
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D.
Nebbiolo
Nebbiolo is a high-quality red wine grape variety from Italy’s Piedmont region, best known for producing powerful, long-lived wines such as Barolo and Barbaresco.
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E.
Garganega
Garganega is a white Italian wine grape variety best known as the primary component of Soave wines, producing aromatic, medium-bodied wines with notes of citrus, almond, and floral tones.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Savagnin grape Target entity description: Savagnin grape is a white wine grape variety most famously associated with France’s Jura region, where it produces distinctive, nutty, and oxidative wines such as vin jaune.
-
A.
Saperavi grapes
Saperavi grapes are a dark-skinned Georgian wine grape variety known for producing deeply colored, full-bodied red wines with rich berry flavors and high aging potential.
-
B.
Žlahtina grape
Žlahtina grape is a white wine grape variety native to Croatia’s Krk Island, known for producing light, fresh, and aromatic wines.
-
C.
Barbera grape
Barbera grape is a dark-skinned Italian wine grape variety, especially prominent in Piedmont, known for producing deeply colored, high-acidity red wines.
-
D.
Nebbiolo
Nebbiolo is a high-quality red wine grape variety from Italy’s Piedmont region, best known for producing powerful, long-lived wines such as Barolo and Barbaresco.
-
E.
Garganega
Garganega is a white Italian wine grape variety best known as the primary component of Soave wines, producing aromatic, medium-bodied wines with notes of citrus, almond, and floral tones.
- F. None of above. chosen
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.