Chilote gastronomy

E1349119 UNEXPLORED

Chilote gastronomy is the traditional cuisine of the Chiloé Archipelago in southern Chile, known for its hearty potato-based dishes, seafood, and unique preparations like curanto cooked in an earth oven.

All labels observed (2)

Label Occurrences
Chilote cuisine 4
Chilote gastronomy canonical 1

How this entity was disambiguated

Referenced by (5)

Full triples — surface form annotated when it differs from this entity's canonical label.

Isla Cailín → hasCulturalPractice → Chilote gastronomy ⓘ
Quinchao Island → hasCulturalPractice → Chilote cuisine ⓘ
linked to: Chilote gastronomy
Curaco de Vélez → hasCulturalTradition → Chilote cuisine ⓘ
linked to: Chilote gastronomy
Isla Teuquelín → hasCulturalHeritage → Chilote cuisine ⓘ
linked to: Chilote gastronomy
Isla San Miguel → hasTraditionalCuisine → Chilote cuisine ⓘ
linked to: Chilote gastronomy