|
gptkbp:instanceOf
|
gptkb:Christian_denomination
|
|
gptkbp:annualVisitors
|
500 mm
|
|
gptkbp:area
|
1,500 hectares
|
|
gptkbp:averageTemperature
|
12°C
|
|
gptkbp:climate
|
continental
|
|
gptkbp:established
|
2007
|
|
gptkbp:exportedTo
|
international markets
|
|
gptkbp:grapeVarieties
|
gptkb:Prieto_Picudo
gptkb:Tierra_de_León_Wine_Festival
Tempranillo
Albarín
|
|
gptkbp:hasFeature
|
rice dishes
roasted meats
fish dishes
pasta dishes
cheeses
game dishes
|
|
gptkbp:historicalSignificance
|
ancient winemaking tradition
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
D.O. Tierra de León
|
|
gptkbp:locatedIn
|
gptkb:Spain
|
|
gptkbp:majorCity
|
León
|
|
gptkbp:majorIndustry
|
gptkb:Prieto_Picudo
Tempranillo
Albarín
|
|
gptkbp:notableFeature
|
gptkb:Bodega_El_Lagar_de_Isilla
gptkb:Bodega_Vinos_de_León
gptkb:Bodega_Valduero
gptkb:Bodega_Tierra_de_León
gptkb:Bodega_Celler_de_Can_Roca
|
|
gptkbp:produces
|
wine
|
|
gptkbp:region
|
gptkb:Castile_and_León
|
|
gptkbp:regulatoryCompliance
|
gptkb:Consejo_Regulador_de_la_D.O._Tierra_de_León
|
|
gptkbp:soilType
|
sand
clay
|
|
gptkbp:sustainabilityPractices
|
organic farming
integrated pest management
biodynamic farming
|
|
gptkbp:tourism
|
wine tourism
|
|
gptkbp:typeOf
|
red wine
white wine
rosé wine
|
|
gptkbp:wineStyle
|
aged wine
reserve wine
young wine
|