|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
4.3% ABV
|
|
gptkbp:aroma
|
malty
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
Gold Medal at the Great American Beer Festival
Silver Medal at the World Beer Cup
|
|
gptkbp:brewer
|
Carolina Brewery
|
|
gptkbp:brewing_process
|
gptkb:packaging
gptkb:1995
gptkb:water
gptkb:malt
gptkb:yeast
fermentation
hops
top fermentation
conditioning
adjuncts
kegging
|
|
gptkbp:carbonation
|
gptkb:medium
|
|
gptkbp:color
|
golden
|
|
gptkbp:distillery_location
|
Carolina Brewery
|
|
gptkbp:finish
|
clean
|
|
gptkbp:first_brewed
|
gptkb:1995
|
|
gptkbp:flavor
|
smooth
|
|
gptkbp:flavor_profile
|
gptkb:light
refreshing
easy-drinking
|
|
gptkbp:food_pairing
|
gptkb:seafood
salads
grilled chicken
|
|
gptkbp:glass_type
|
pint glass
lager glass
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Carolina Cream Ale
|
|
gptkbp:ibu
|
gptkb:15
|
|
gptkbp:is_served_by
|
gptkb:bottle
gptkb:draft
can
|
|
gptkbp:label
|
Carolina Cream Ale label
|
|
gptkbp:malt
|
pale malt
caramel malt
|
|
gptkbp:movement
|
gptkb:Cascade
Willamette
|
|
gptkbp:origin
|
gptkb:United_States
|
|
gptkbp:packaging
|
gptkb:bottle
can
|
|
gptkbp:pairing
|
gptkb:Pizza
barbecue
spicy foods
|
|
gptkbp:region
|
gptkb:North_Carolina
|
|
gptkbp:serving_temperature
|
45-50° F
|
|
gptkbp:style
|
American beer
|
|
gptkbp:tasting_notes
|
crisp
lightly sweet
slightly fruity
|
|
gptkbp:type
|
cream ale
|
|
gptkbp:bfsParent
|
gptkb:Fullsteam_Brewery
|
|
gptkbp:bfsLayer
|
8
|