|
gptkbp:instance_of
|
gptkb:Knight
|
|
gptkbp:can_be_made_with
|
onions
tomatoes
herbs
garlic
|
|
gptkbp:contains
|
gptkb:pork
gptkb:Duck
meat
white beans
|
|
gptkbp:garnished_with
|
parsley
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Carcassonne cassoulet
|
|
gptkbp:is_a
|
gptkb:dish
gptkb:kitchen
gptkb:traditional_food
gptkb:cuisine
regional dish
family recipe
hearty dish
nutritious meal
hearty stew
slow-cooked dish
|
|
gptkbp:is_considered_as
|
comfort food
|
|
gptkbp:is_considered_to_be
|
a comfort food
a regional specialty
a festive dish
|
|
gptkbp:is_known_for
|
rich flavor
its hearty nature
its savory taste
|
|
gptkbp:is_often_accompanied_by
|
gptkb:wine
dinner parties
cheese platter
|
|
gptkbp:is_often_made_with
|
local ingredients
|
|
gptkbp:is_often_served_with
|
gptkb:pickles
gptkb:salad
gptkb:bread
spices
several hours
holidays
home cooks
smoked meats
earthenware pot
|
|
gptkbp:is_often_used_in
|
gptkb:special_occasions
family gatherings
seasonal vegetables
|
|
gptkbp:is_part_of
|
Occitan cuisine
|
|
gptkbp:is_popular_in
|
Occitanie region
winter months
French households
|
|
gptkbp:is_served_by
|
gptkb:sauce
restaurants
|
|
gptkbp:originated_in
|
gptkb:Carcassonne
|
|
gptkbp:produced_by
|
large batches
|
|
gptkbp:served_in
|
gptkb:festivals
|
|
gptkbp:bfsParent
|
gptkb:Cassoulet
|
|
gptkbp:bfsLayer
|
5
|