|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
5
|
|
gptkbp:bfsParent
|
gptkb:Cade_Winery
|
|
gptkbp:acidity
|
Medium acidity
|
|
gptkbp:alcohol_content
|
14.5%
|
|
gptkbp:archives
|
Firm tannins
|
|
gptkbp:availability
|
Limited availability
|
|
gptkbp:awards
|
Gold Medal at San Francisco Chronicle Wine Competition
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:characteristics
|
gptkb:launch_complex
Elegant
Rich
Full-bodied
Fruit-forward
|
|
gptkbp:color
|
Deep red
|
|
gptkbp:date
|
September 2018
|
|
gptkbp:first_brewed
|
Stainless steel
|
|
gptkbp:food_pairing
|
gptkb:product
gptkb:dog_breed
Grilled meats
|
|
gptkbp:grape_varieties
|
gptkb:Cade_Estate_Vineyard
gptkb:beer
gptkb:Napa,_California
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Cade Cabernet Sauvignon
|
|
gptkbp:label
|
Cade
|
|
gptkbp:legacy
|
gptkb:2005
gptkb:2018
|
|
gptkbp:length
|
18 months
French oak
|
|
gptkbp:lifespan
|
10-15 years
|
|
gptkbp:notable_for
|
gptkb:Daniele_Cernilli
|
|
gptkbp:price_range
|
$50-$100
|
|
gptkbp:produced_by
|
gptkb:Cade_Winery
2000 cases
|
|
gptkbp:rating
|
92 points
|
|
gptkbp:region
|
gptkb:Napa_Valley
|
|
gptkbp:release_date
|
gptkb:2020
|
|
gptkbp:sustainability
|
Organic farming
|
|
gptkbp:tasting_notes
|
gptkb:Vanilla
gptkb:Oak
Black cherry
Cassis
|
|
gptkbp:type
|
gptkb:beer
|
|
gptkbp:user_reviews
|
gptkb:Robert_Parker
gptkb:Wine_Enthusiast
gptkb:Wine_Spectator
|
|
gptkbp:website
|
www.cadewinery.com
|