Boursin Cheese

GPTKB entity

Statements (44)
Predicate Object
gptkbp:instanceOf cheese
gptkbp:brand gptkb:Bel_Group
gptkbp:cookingMethod salads
sauces
pasta dishes
dips
stuffing
gptkbp:createdBy gptkb:François_Boursin
gptkbp:culturalSignificance used in picnics
used in appetizers
used in charcuterie boards
used in fine dining
used in brunches
used in casual dining
used in entertaining
used in gourmet recipes
used in holiday gatherings
popular_in_the_UK
popular_in_France
popular_in_the_United_States
popular_in_Canada
gptkbp:flavorProfile garlic and herbs
gptkbp:hasFlavor original
pepper
chive
fig and nut
shallot and chive
https://www.w3.org/2000/01/rdf-schema#label Boursin Cheese
gptkbp:lastProduced 1957
gptkbp:marketedAs gourmet cheese
gptkbp:nutritionalValue high in fat
gptkbp:origin gptkb:France
gptkbp:packaging foil-wrapped
gptkbp:pairing fruits
vegetables
wine
crackers
gptkbp:servingTemperature room temperature
gptkbp:shelfLife approximately 3 months
gptkbp:storage refrigerated
gptkbp:texture creamy
gptkbp:type cow's milk
soft cheese
gptkbp:uses spread on bread