Black Currant

GPTKB entity

Statements (57)
Predicate Object
gptkbp:instance_of gptkb:fruit
gptkbp:antioxidant_content gptkb:High
gptkbp:benefits Reduces Inflammation
Aids Digestion
Boosts Immune System
Supports Heart Health
Improves Vision
gptkbp:color gptkb:Black
gptkbp:cooking_method Desserts
Sauces
Juices
Jellies
Jams
gptkbp:cultivation gptkb:Bush
Mechanical
Hand-picking
gptkbp:cultural_significance gptkb:traditional_medicine
Desserts
Beverages
Culinary Traditions
Preserves
gptkbp:family gptkb:Grossulariaceae
gptkbp:flavor Tart
gptkbp:food_pairing gptkb:cheese
gptkb:yogurt
gptkb:chocolate
Baked Goods
Meats
gptkbp:growing_conditions Cool climates
gptkbp:harvest_time gptkb:Summer
https://www.w3.org/2000/01/rdf-schema#label Black Currant
gptkbp:native_to gptkb:Europe
gptkb:Asia
gptkbp:nutritional_value Vitamin C
High in Fiber
Vitamin A
Rich in Antioxidants
Low in Calories
Contains Minerals
Contains Essential Fatty Acids
gptkbp:pests gptkb:birds
Aphids
gptkbp:pollinators Self-pollinating
gptkbp:scientific_name gptkb:Ribes_nigrum
gptkbp:storage Drying
Freezing
Canning
gptkbp:uses Culinary
Medicinal
gptkbp:varieties gptkb:Ben_Sarek
gptkb:Blackdown
gptkb:Jostaberry
gptkb:Titania
gptkb:Ben_Nevis
gptkbp:bfsParent gptkb:Tom_Ford_Black_Orchid
gptkb:Tiffany_&_Co._Fragrances_Collection
gptkbp:bfsLayer 5