Statements (62)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
ramen
|
| gptkbp:createdBy |
local chefs
|
| gptkbp:features |
chashu pork
|
| gptkbp:hasVariants |
different toppings
|
| https://www.w3.org/2000/01/rdf-schema#label |
Asahikawa ramen
|
| gptkbp:includes |
menma
|
| gptkbp:is_used_in |
egg
|
| gptkbp:isATypeOf |
Japanese_noodle_soup
|
| gptkbp:isAvailableIn |
food festivals
|
| gptkbp:isCharacterizedBy |
rich flavor
|
| gptkbp:isConsidered |
regional specialty
a cultural icon a must-try dish a local delicacy a culinary experience comfort_food the_best_ramen_in_Japan |
| gptkbp:isEnhancedBy |
gyoza
|
| gptkbp:isFamousFor |
its unique broth
|
| gptkbp:isInfluencedBy |
Chinese_noodle_dishes
|
| gptkbp:isKnownFor |
thick noodles
its umami flavor its distinct taste its satisfying texture soy sauce-based broth |
| gptkbp:isOftenAccompaniedBy |
sake
salad pickled vegetables hearty and satisfying |
| gptkbp:isOftenMadeWith |
festivals
rice friends and family local ingredients fresh ingredients Sapporo ramen seafood toppings bamboo shoots desserts. careful attention to detail spicy_miso |
| gptkbp:isOftenUsedIn |
large bowls
food blogs Japanese_media |
| gptkbp:isPartOf |
Hokkaido_cuisine
Japanese_food_culture |
| gptkbp:isPopularAmong |
tourists
winter months |
| gptkbp:isPopularFor |
its rich aroma
|
| gptkbp:isPopularIn |
gptkb:Japan
ramen shops ramen competitions |
| gptkbp:isPromotedBy |
local tourism boards
|
| gptkbp:isServedBy |
true
restaurants tofu green onions sliced green onions spicy condiments |
| gptkbp:isStudiedIn |
ramen enthusiasts
|
| gptkbp:isUsedFor |
nori
wheat noodles |
| gptkbp:originatesFrom |
gptkb:Asahikawa,_Hokkaido
|