Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:coffee
|
| gptkbp:application |
Roasted in small batches
|
| gptkbp:brand |
Local roasters
Independent cafes |
| gptkbp:brewing_process |
gptkb:Espresso
French press Pour-over |
| gptkbp:characteristic |
Handcrafted
High quality Small batch |
| gptkbp:consumer |
Coffee enthusiasts
|
| gptkbp:cultural_significance |
gptkb:Community_engagement
gptkb:Cultural_exchange Craftsmanship Local traditions Social gatherings Sustainability practices Artistic expression Consumer education Coffee culture Culinary experiences Food pairings Artisan markets Café culture Artisan products Global influence Innovation in brewing Ethical consumption Artisan movement |
| gptkbp:events |
Coffee festivals
Barista competitions Coffee tastings |
| gptkbp:flavor_profile |
Complex flavors
|
| https://www.w3.org/2000/01/rdf-schema#label |
Artisan Coffee
|
| gptkbp:impact |
Environmental sustainability
Local economies Coffee farming communities |
| gptkbp:ingredients |
Flavor syrups
Filtered water Milk alternatives Freshly roasted beans |
| gptkbp:market |
Specialty coffee market
|
| gptkbp:origin |
Single origin beans
|
| gptkbp:trends |
Organic certification
Sustainable sourcing Direct trade |
| gptkbp:type |
gptkb:Specialty_Coffee
|
| gptkbp:bfsParent |
gptkb:The_Coffee_Shop
|
| gptkbp:bfsLayer |
5
|