gptkbp:instance_of
|
gptkb:festival
|
gptkbp:bfsLayer
|
5
|
gptkbp:bfsParent
|
gptkb:Antinori_nel_Chianti_Classico
|
gptkbp:acidity
|
gptkb:tank
|
gptkbp:alcohol_content
|
13% to 14%
|
gptkbp:archives
|
medium to high
|
gptkbp:aroma
|
gptkb:physicist
floral
cherry
|
gptkbp:awards
|
multiple medals
|
gptkbp:bottle_size
|
750 ml
|
gptkbp:color
|
gptkb:red
|
gptkbp:commissioned
|
1928
|
gptkbp:cultural_impact
|
popular in Italian cuisine
|
gptkbp:flavor
|
fruity
|
gptkbp:food_pairing
|
red meats
|
gptkbp:frequency
|
annual
|
gptkbp:grape_varieties
|
gptkb:Sangiovese
|
gptkbp:historical_significance
|
long-standing tradition
|
https://www.w3.org/2000/01/rdf-schema#label
|
Antinori Chianti Classico
|
gptkbp:label
|
gptkb:black
classic
|
gptkbp:legacy
|
varies
|
gptkbp:length
|
12 months
|
gptkbp:lifespan
|
5 to 10 years
|
gptkbp:market
|
gptkb:government_agency
gptkb:China
gptkb:Japan
gptkb:UK
gptkb:USA
global
|
gptkbp:notable_for
|
gptkb:Piero_Antinori
6 months
traditional
|
gptkbp:price_range
|
$20 to $50
|
gptkbp:produced_by
|
gptkb:Marchesi_Antinori
varies
|
gptkbp:region
|
gptkb:Tuscany
gptkb:Chianti
|
gptkbp:scientific_classification
|
DOCG
|
gptkbp:sustainability
|
organic farming
|
gptkbp:tasting_notes
|
gptkb:launch_complex
balanced
elegant
lingering finish
|
gptkbp:user_reviews
|
high
|