Statements (59)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:Detective
|
gptkbp:bfsLayer |
5
|
gptkbp:bfsParent |
gptkb:Salmonella
|
gptkbp:advises |
better sanitation practices
issued to consumers |
gptkbp:analyzes |
ongoing
comprised of multiple agencies contamination during production identification of contamination source linked to specific production batches |
gptkbp:brand |
multiple brands
|
gptkbp:caused_by |
gptkb:Salmonella
|
gptkbp:challenges |
faced during investigation
|
gptkbp:check_in_time |
supply chain investigation
|
gptkbp:convicted_of |
peanut butter products
|
gptkbp:coordinates |
gptkb:United_States
|
gptkbp:cuisine |
gptkb:comic_book
|
gptkbp:customer_support |
emphasized importance of food safety
|
gptkbp:date |
gptkb:2021
|
gptkbp:disease_resistance |
evaluated post-outbreak.
|
gptkbp:duration |
several months
|
gptkbp:economic_impact |
increased scrutiny of food products
|
gptkbp:events |
monitoring of health outcomes
|
gptkbp:healthcare |
gptkb:CDC
increased efforts investigation and recall ongoing for affected individuals significant increase in reported cases |
gptkbp:historical_analysis |
used to identify source
|
gptkbp:historical_source |
contaminated manufacturing facility
peanut butter production facility |
https://www.w3.org/2000/01/rdf-schema#label |
2021 peanut butter outbreak
|
gptkbp:impact |
consumer trust in food products
|
gptkbp:is_affected_by |
general public
various age groups |
gptkbp:is_referenced_in |
nationwide
|
gptkbp:is_vulnerable_to |
conducted by health agencies
|
gptkbp:legal_issue |
lawsuits against manufacturers
|
gptkbp:marketing_strategy |
check for recalls
|
gptkbp:media_coverage |
extensive
|
gptkbp:outcome |
increased awareness of food safety
|
gptkbp:population_trend |
gptkb:significant
|
gptkbp:public_awareness |
health warnings issued
|
gptkbp:recommendation |
avoid affected products
|
gptkbp:regulatory_compliance |
FDA involvement
|
gptkbp:related_to |
previous outbreaks
|
gptkbp:reports_to |
multiple
|
gptkbp:risk_factor |
food poisoning
conducted by health authorities improper food handling |
gptkbp:safety_features |
reviewed and updated
updated food safety guidelines |
gptkbp:social_responsibility |
multifaceted approach
|
gptkbp:symptoms |
nausea
fever vomiting diarrhea |
gptkbp:threats |
developed for future incidents
|
gptkbp:training |
federal and state agencies
|